|Take-out vs. made-from-scratch: weighing and pricing the options||05/23/18|
|How NOT to do science: very low carbohydrate diets and Type 1 diabetes||05/16/18|
|Low energy density foods keep you satisfied (and may help you lose weight)||05/09/18|
|Fish also good for diabetics: confirming conventional wisdom||05/02/18|
|Putting calories and sodium information on restaurant menus may backfire||04/25/18|
|The next step in the fight against heart disease: teaching medical students how to cook||04/18/18|
|Omega-3 supplements may not guard against heart attack||04/11/18|
|Pasta still won't make you gain weight||04/04/18|
|Testing resveratrol and curcumin as anti-inflammatories||03/28/18|
|Should you consume additional protein to help maintain muscle mass?||03/21/18|
|It's the quality of the carbohydrates that counts||03/14/18|
|B vitamin supplements linked to lung cancer||03/07/18|
|Genetically-based weight loss plans||02/28/18|
|Eating more highly processed foods linked to greater risk of cancer||02/21/18|
|Can you be fit and fat?||02/14/18|
|'Burning hot' tea linked to esophageal cancer||02/07/18|
|All Health and Nutrition Bites|
There is No Substitute for a Healthy Diet
Pregnant women often ask me, "What brand of prenatal vitamins should I take?" before they ask about a healthy diet. My response is that prenatal vitamins can never replace healthy food.
Is the Paleo Diet a healthy diet?
Just wondering what you think about the Paleo Diet. My son, a physical therapist and a CrossFit trainer thinks it is a good diet. As I understand it, it goes a little further than just being a diet that will help those who need a gluten free diet.
What is a healthy dinner?
When I was growing up we had the typical diner Blue Plate Special of "a meat and two veg." This isn't too far from what makes sense for a healthy dinner. We know that combining protein with carbs helps you to feel satisfied for longer after a meal. One problem many people have is that they don't know what to actually put on their plate.
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If you've been reading my Health and Nutrition Bites for a while, you know they're all about numbers. Quintiles, quartiles, percents, pounds and kilograms... it can all be a little overwhelming when you're trying to figure out what is the best way to live healthier and longer. While the purpose of Dr. Gourmet's Health and Nutrition Bites is to explain current research in easy to understand terms and tell you just what that science means for you in the real world, today I want to share with you some research that is about as simple as it gets.
Researchers from the Centers for Disease Control worked with scientists at the German Institute of Human Nutrition on a study that included over 23,000 men and women between the ages of 35 and 65 (Arch Intern Med 2009;169(15):1355-1362). At the start of the study, each person received a score of 1 or 0 (yes or no) on four positive health factors:
The participants were then followed for about 8 years, or until they developed at least one major chronic disease: type 2 diabetes, heart attack, stroke or cancer.
Here's the simple part: after controlling for other factors such as age, sex, education and alcohol consumption, the researchers compared those with a score of 4 with those who had a score of 0 positive health factors. Those with all four of the positive health factors were 78% less likely to develop one of those chronic diseases than those with none. Specifically, those with all four of those health factors were:
The researchers recognized that those who smoke can't go back to having never smoked once they quit. Among former smokers, those who had the other three positive health factors were still 69% less likely to develop one of the four chronic diseases (compared with 78% less likely for people who never smoked).
This is the positive effects of a healthy lifestyle writ just about as large as it can be. To live a longer, healthier life, avoid smoking, keep your weight down, get some exercise and eat healthy. Dr. Gourmet is here to help you with the eating healthy and maintaining a healthy weight part. The rest is up to you.
First posted: December 23, 2009