Tartar Sauce

Servings = 8 | Serving size =about 3 tablespoons

This recipe can be multiplied by 2.

This recipe can be divisible by 2.

This keeps well for about 72 hours in the fridge.

1 cup non-fat mayonnaise
2 Tbsp sweet pickle relish
2 tsp capers
2 Tbsp white wine vinegar
1 Tbsp shallot (minced)
1 Tbsp parsley (minced)

Combine the mayonnaise, relish, capers, vinegar, minced shallots and minced parsley. Blend well with a fork and refrigerate at least 3 hours.

Nutrition Facts

Serving size: about 3 tablespoons | Servings 4

Calories 29 | Calories from Fat 0

Amount Per Serving (% Daily Value)

Total Fat 1g (1%) | Saturated Fat 0g (0%)

Monounsaturated Fat 0g | Trans Fat 0g

Cholesterol 3 mg (1 %) | Sodium 292 mg (12 %)

Total Carbohydrates 6g (2%) | Sugars 3g

Dietary Fiber 1g (3%) | Protein 0g

Vitamin A 2% | Vitamin C 1 % | Calcium 0% | Iron 1%

Vitamin K 60 mcg  | Potassium  24 mg | Magnesium  1 mg

 


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