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Roasted Acorn SquashServings = 2 | Serving size =1/2 squash This recipe can be multiplied by 2,3,4. The leftovers make a good ingredient in tossed salads.
Preheat oven to 400°F. Nutrition FactsServing size: 1/2 squash | Servings 2 Calories 112 | Calories from Fat 19 Amount Per Serving (% Daily Value) Total Fat 2g (3%) | Saturated Fat 1g (6%) Monounsaturated Fat 1g | Trans Fat 0g Cholesterol 5 mg (2 %) | Sodium 8 mg (0 %) Total Carbohydrates 25g (8%) | Sugars 2g Dietary Fiber 3g (13%) | Protein 2g Vitamin A 17% | Vitamin C 40 % | Calcium 7% | Iron 9% Vitamin K 0 mcg | Potassium 756 mg | Magnesium 70 mg
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