When we first encountered this company, Good Food Made Simple, I said the company name was pretty gutsy. We've seen a lot of hyperbole in frozen food marketing, but this company lived up to its name, at least in the realm of breakfast foods.
It had been so long since that last (first, only) review of the company's products that when we found today's items at our local Target the company name rang only the vaguest bell. Today's review items weren't the only items from Good Food Made Simple on the shelf, however, but they were the only two that fit our sodium criteria. Turkey Meatball and Chicken Pad Thai »

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Coumadin
(warfarin) DietThis guide will help you manage your Vitamin K intake while still eating great food. Lists of foods that are high (and low) in Vitamin K, Coumadin-safe recipes and more! Coumadin (warfarin) Diet Information | Get the book! The Coumadin Diet and Cookbook (paperback: $19.95 + s/h) (PDF: $14.95)
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Diabetes DietWhat is the best diet for those with diabetes? A Mediterranean Diet! For diabetics, eating well is THE key to controlling blood sugar. For those with Type 2 diabetes, The Mediterranean Diet seems to help you control your diabetes better, without medication. The Best Diabetes Diet
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We've reviewed frozen meals and convenience foods so you can eat well and eat healthy.
Get the facts - based on peer-reviewed research - on health and nutrition. We report on the latest nutrition news and tell you how you can use it in your daily life. Health and Nutrition Bites.
Simple, straightforward articles on eating healthy in the real world. The How and Why of Eating Healthy.
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I had a beautiful piece of amberjack and wanted to make a salad out of it. It's not a white white fish like, say, cod, but when I was thinking about it I wanted to see if I could riff on the whitefish salads that I ate in New York delis growing up. Those salads are made with smoked fish, and just a bit of the smoked paprika adds the smoky flavor but the fish is fresh and flaky. The dill pickle, dill, mustard, and sour cream round all of that out for a fresh, creamy salad. The caraway seed seals the deal with that slight hint of a rye bread flavor.
The black quinoa salad is a terrific summer salad with flavors from a Peruvian dish that I love, with cumin, paprika, soy sauce, garlic, and cilantro. Cooking the quinoa with the spices will infuse the flavors better than adding them straight to the salad bowl after the quinoa is cooked. The green sauce is milder than the version that I make to go on Peruvian Chicken and if you want this spicier you can use that recipe.