Lose weight the right way - the healthy way! - by following a clinically proven diet plan. And learn how to keep it off - for good!

Just Tell Me What to Eat: The Dr. Gourmet Diet Plan is an easy-to-follow diet for real people who live in the real world. So what does that really mean?

Create a two-week custom meal plan including breakfast, lunch and dinner, for yourself or your entire family - even kids under 14! NO making separate meals.

Shopping lists are automatically generated. Just print and shop for the next two weeks of meals.

Frozen meal options for lunch or dinner (such as Lean Cuisine or Weight Watchers).

Easy, kid-friendly meals with leftovers for lunches or later in the week.

Special diet options include Comfort Food (great for families with kids!), Vegetarian (lacto-ovo), low sodium, lactose intolerant, Coumadin (warfarin) use, GERD / Acid Reflux safe, and gluten allergies (celiac disease). All meal plans are safe for type 2 diabetics because they are based on the Mediterranean Diet, which is known to be the best diet for type 2 diabetics. Combine special needs if needed: low sodium and lactose intolerant? Coumadin and celiac disease? Just select the options and get your delicious meal plan!

Other websites charge you as much as $29.95 per month for this service, but Just Tell Me What to Eat: The Dr. Gourmet Diet Plan is completely free. (We don't even ask for your credit card information.)

Sign up for Just Tell Me What to Eat: The Dr. Gourmet Diet Plan now!

We eat too much salt. Simple but true. As a culture today, the developed world consumes a tremendous amount of sodium. It’s not just in the U.S., but the United Kingdom has had a campaign for about three years to convince people to reduce the amount of salt they consume. Most Asian diets are high in sodium as well, with almost every sauce, from soy sauce to fish sauce to hoisin, having added salt.

As a population it’s a major issue for policy makers to get folks to cut back from over 10,400 milligrams (mg) (that’s 10.4 grams) of sodium per day (about 4 1/2 teaspoons of salt) for men (7.3 grams, or ~1 tablespoon, for women) to the more reasonable 2400 mg. Tough to do, because there’s so much salt in the processed foods that Americans eat. A report this week by the Council on Science and Public Health estimates that such a lowering of salt intake might save 150,000 lives each year.

That’s a lot of your friends, family and co-workers.

Three Easy Steps to a Low Sodium Diet »

Low Sodium Recipes