Sometimes you just can't make it into the kitchen to cook. Dr. Gourmet has reviewed over 1,000 common convenience foods, ingredients, and restaurant selections so that you know what's worth eating - and what's not. View the Index of all Dr. Gourmet's Food Reviews
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Timothy S. Harlan, MD, FACP has counseled thousands of his patients on healthy, sustainable weight loss. Now he's compiled his best tips and recipes into a six-week plan for you to learn how to eat great food that just happens to be great for you.
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Why eating great food is the best health decision you'll ever make.
This is pretty good and rates three forks. The flavor is slightly bland but overall this rates slightly better than the 365 Whole Foods and at 300 calories with 7 grams of fat would make a reasonable lunch in a pinch. There's a fair amount of sodium but this doesn't affect the flavor. There's good body to the pasta with some chew to it.
It's amazing because tasters clearly liked this much better than the original Stouffer's Macaroni & Cheese.
Lean Cuisine changed its recipe - read the updated review!
Lean Cuisine
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