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Good lean pork and pecans in a sweet and savory sauce. This is the perfect dish as Fall comes on. Both the pecans and the pork are high in monounsaturated fat. Warm and rich, this goes so well with mashed potatoes or yams and the whole dish takes all of about 30 minutes.
Here's the recipe for Pork Chops with Bourbon Pecan Sauce without the pictures. You can print the recipe by clicking the print icon at the top of the right-hand column. Be sure to turn off any popup blockers, as it opens in a new window.
From top left: spray oil, brown sugar, dried sage, pork chops, pecans, chicken broth, salt, olive oil, bourbon.