|When 2 + 2 is more than 4||02/13/19|
|More evidence that breakfast may not be as important as previously thought||02/06/19|
|Fried foods: just how bad are they?||01/30/19|
|More sweets linked to more abdominal fat||01/23/19|
|"Drink more water" for UTIs: testing the old wives' tale||01/16/19|
|Mediterranean Diet and all-cause mortality, 2018 edition||01/09/19|
|Linking Mediterranean Diet scores with test results: important research||01/02/19|
|Using Mediterranean Diet to promote dairy||12/19/18|
|Cooking classes improve cooking confidence and behaviors||12/12/18|
|The 5:2 diet - intermittent fasting - debunked||12/05/18|
|All Health and Nutrition Bites|
Keep Your Kids Hydrated
Earlier this year I reported on a small study in college students that suggested that mild to moderate dehydration could affect the brain's cognitive functions, including short-term memory, reasoning, and even mood. Indeed, it's been estimated that most adults in Western cultures are chronically mildly dehydrated.
Being Careful with Alcohol
While we know that drinking can be beneficial, it can also cause many health issues. About 2 drinks a day on average for men and 1 per day for women has been shown to be favorable, but binge drinking can cause more health problems than balanced consumption.
Cut Calories with Calorie-free Beverages
For the most part, losing weight is about calories in versus calories out: eat fewer calories or burn more calories (or both) and you'll lose weight. So you would think that switching sweetened beverages like sodas for unsweetened beverages like diet sodas or water would be an obvious way to cut calories.
Get the latest health and diet news - along with what you can do about it - sent to your Inbox once a week. Get Dr. Gourmet's Health and Nutrition Bites sent to you via email. Sign up now!
I've shared with you more than one study that looked at the effects of mild dehydration on the brain. One focused on young women and found that just 1 to 3% dehydration could not only affect their reasoning skills and attention span but also make them feel more angry or hostile. Another found that children's short-term memory was better when they were well hydrated.
Today's Health & Nutrition Bite looks more specifically at water's effect on mood. Instead of inducing dehyration (as they did in the first study), or making sure that the participants were well-hydrated (the second), the authors sought to evaluate mood more realistically: by looking at accustomed hydration levels (Appetite 2015;92:81-86).
The team at the University of Connecticut recruited 120 healthy women from the student body to participate in their study. For five consecutive days the women kept detailed records of everything they ate and drank, which allowed the researchers to estimate their total water intake: all of the liquid content of all foods consumed (not just their beverages alone). On those same days the participants responded to a series of mood questionnaires.
The authors analyzed the women's total water intake and grouped the participants into three levels of average daily water intake: Low, Moderate, and High. The Moderate level corresponded to about the daily amount recommended by the Institute of Medicine.
Compared to the mood questionnaire results that are considered normal for the women's age group, the authors found that those women in the High water intake group tested lower for signs of depression than those in the Low intake group. Further, those in the High group reported less tension than the Moderate group as well as less Confusion. Overall, those in the High group "experienced less mood disturbance" (an overall measure) than the Low group and "trended toward" less mood disturbance in the Moderate group.
This study's authors did their best to take into account dietary variables that might affect mood. The participants were asked to refrain from drinking alcohol throughout the study, as it not only affects hydration but also is a mood depressor. They also considered protein, carbohydrate, fat, and caffeine intake as well as weekly exercise amounts, none of which appeared to have a role in the participants' moods.
In the published research, the authors do not specify how much of the participants' water intake was from food (soup, for example, or fruits like oranges) as opposed to beverages, nor did they specify how much plain water the participants drank - or even if they did. That said, this is certainly another argument in favor of keeping yourself well-hydrated. Water is best, but tea or coffee, even if caffeinated, are also great for you. Bottom's up!
First posted: October 28, 2015