|The 5:2 diet - intermittent fasting - debunked||12/05/18|
|Drinking coffee may reduce all-cause mortality||11/28/18|
|When the low-carb hype doesn't add up||11/21/18|
|Vitamin D supplements don't prevent cancer or heart disease||11/14/18|
|Breakfast may not be as important as previously thought||11/07/18|
|Legumes may help prevent diabetes||10/31/18|
|More organic foods may mean less cancer, but the evidence isn't in||10/24/18|
|Corn oil better for cholesterol than coconut oil||10/17/18|
|The right fats help reduce age-related weight gain||10/10/18|
|Red meat in a Mediterranean-style Diet||10/03/18|
|Portion size and consumption, healthy foods edition||09/26/18|
|'Resistant starch' does not improve glycemic control||09/19/18|
|Live more robustly in later life with a Mediterranean Diet||09/12/18|
|Beverages vs. food: the source of sugar matters||09/05/18|
|All Health and Nutrition Bites|
Leaner Body, Stronger Bones
Osteoporosis is a big concern for postmenopausal women. Menopause is marked by a significant decrease in estrogen production, and remaining estrogen levels are direct indicators of bone mineral density in postmenopausal women. This is just one of the reasons that so many women were encouraged to start hormone replacement therapy at menopause - to help prevent osteoporosis. Other factors, like body fat, how long it's been since a woman started menopause, whether or how much a woman smokes (or did smoke), and their dietary calcium intake also factor into a woman's risk of bone loss.
Drink Your Juice and Protect Your Bones
About 10 million Americans have osteoporosis, which is the condition of having low bone density. Most often found in the elderly, it is most obvious in the condition known as "dowager's hump," in which an elderly person's spine is so fragile that they are permanently bent over. Even more seriously, osteoporosis can lead to easily broken bones, even in the large bones such as the hip joints, and can also prevent adequate bone healing in those who have osteoporosis.
Should you take Vitamin D for your bones?
About a year ago a friend of mine started jogging. Like me, she was a bicyclist, but she was looking to change up her exercise routine. While bicycling gives you plenty of leg muscle, however, it doesn't get your shinbones used to the pounding that they take in running. After just a few weeks of vigorous workouts she found herself with ankle pain that just wouldn't go away, so she went to the doctor and found out that she'd developed an incipient stress fracture in her ankle. Fortunately the treatment for this is simply rest, but the doctor she saw told her to take vitamin D supplements "to help strengthen her bones."
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Just last week I wrote about bone mineral density and omega-3 and omega-6 fatty acids (Omega-3 fatty acids not just good for your heart, 3/2/07). Recently researchers in Sweden published a study (Am J Clin Nutr 2007;85(3):803-7) in which they recruited 73 healthy young men to participate in a long-term study of bone mineral density and blood levels of omega-3 fatty acids.
At the beginning of the study in 1994, the young men were 16 or 17 years old and otherwise healthy and active. Their Body Mass Index was measured, their blood levels of fatty acids were evaluated, and finally, their bone mineral density was measured using highly sensitive bone scanning equipment.
The tests were repeated on the same young men at age 22 and their levels of fatty acids and the changes in their bone mineral density were compared. They found a positive association between the levels of omega-3 fatty acids in the bloodstream and bone mineral density - meaning higher levels of omega-3 fatty acids in the bloodstream were directly related to higher bone mineral density.
The researchers note that this is a small study and the volunteers came from a fairly healthy and active group of people, so it's difficult to generalize these results to everyone. Further, they did not keep track of the young men's diets, so they don't know where the omega-3 fatty acids were coming from - eating fish, fish oil supplements...?
This study is one more small reason to keep eating those delicious foods containing omega-3 fatty acids, including salmon, walnuts, tuna, cauliflower and spinach.
First posted: March 14, 2007