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Sometimes you just can't make it into the kitchen to cook. Dr. Gourmet has reviewed over 800 common convenience foods, ingredients, and restaurant selections so that you know what's worth eating - and what's not. View the Index of all Dr. Gourmet's Food Reviews

Just Tell Me What to Eat!

Just Tell Me What to Eat!

Timothy S. Harlan, MD, FACP has counseled thousands of his patients on healthy, sustainable weight loss. Now he's compiled his best tips and recipes into a six-week plan for you to learn how to eat great food that just happens to be great for you - and if losing weight is your goal, you can do that, too.

Get the prescription for better health as well as healthy weight loss, including:

  • What to eat
  • How to cook it
  • When to eat it
  • What to eat at a restaurant
  • What to eat if you're in a hurry
  • and best of all....
  • Why eating great food is the best health decision you'll ever make.

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Pacific Natural Chicken Stock

This product was the biggest disappointment. It is labeled "Free Range Chicken." One reviewer said that they should have stayed on the range.

No one on the tasting panel liked this. It was a white yellow fog with no aroma. The flavor was thin. There was not much chicken about it.

We give it zero forks. It might have gotten 1/2 but at $2.99 it is insulting.

Pacific Natural
Chicken Stock

Nutrition Facts
Serving size = 1/2 Cup (113g)
Servings Per Container about 2

Amount Per Serving
 
Calories 20 Calories from Fat 0
  % Daily Value

Total Fat 0g 0%
    Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 55mg 2%
Total Carbohydrates 2g 1%
    Dietary Fiber 0g 0%
    Sugars 0g  
Protein 4g  

Vitamin A 15% Vitamin C 2%
Calcium 2% Iron 4%