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IngredientsSherry Enhances a Soup…Just a touch of sherry at the end of a cream soup can enrich the flavor without adding too much in the way of calories. The sherry used when I cook the wine into the recipe is usually of lesser quality that I keep around the kitchen. When using sherry as a garnish as in this recipe I prefer to use just a touch of my best sherry at the table. Just a teaspoon will do it.
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