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Recipe in Pictures

Quick and Easy Taco Salad

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Here's the recipe for Quick and Easy Taco Salad without the pictures. You can print the recipe by clicking the print icon at the top of the right-hand column. Be sure to turn off any popup blockers, as it opens in a new window.

Step Two: Chop the ingredients. (cont.)

Cut slices into the onion about 1/2 inch apart. Note that you don't want to cut all the way through the onion but only to within about 1/2 inch from one end. This way the onion holds together.

Cut slices into the onion

Cut slices into the onion (2)

Cut slices into the onion (3)

Cut slices into the onion (4)

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